Liberian 5-Course Culinary Meal

Join us for an unforgettable dining experience prepared by one of our talented Culinary Arts students! This is the second event in the Five-Course Meal series. The menu features a Liberian-inspired menu prepared by Mammie Tokpah.
Enjoy an expertly crafted five-course meal for $20 per person. Reservations are required. Don't miss this opportunity to support our students and savor a gourmet meal!
Date
Thursday
April 17, 2025
Time
11:00 am to 12:00 pm
Location
Hennepin Room
Brooklyn Park campus
For more information or to RSVP please contact:
Chef Dennis Durnev
Email: Dennis.Durnev@HennepinTech.edu