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Culinary Arts

Are you ready to turn up the heat on a career in the culinary arts? At Hennepin Tech, our Culinary Arts program offers comprehensive chef training courses that provide you with the skills and knowledge to succeed in the culinary world.

With hands-on training and expert instructors, you'll gain practical experience in a real kitchen environment. Our chef training courses cover important topics such as food safety and sanitation, knife skills, ice carving, and international cuisine.

Learn the basics needed to become a professional chef in our professional kitchens and gourmet dining room. As part of the program, students train to be a part of a gourmet restaurant. Students experience all stations within the food service industry, including the "front of the house" in Hennepin Tech's on-campus gourmet dining room.

By enrolling in our Culinary Arts program, you'll earn a culinary degree recognized by industry leaders. Our curriculum focuses on providing high-quality culinary arts education to prepare you for a successful career.

Start your journey at Hennepin Tech and become a skilled culinarian. Our experienced faculty will guide you through every step, from basic cooking skills to advanced culinary techniques. Join us and transform your passion into a rewarding profession.

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100% Online Program

Learn from anywhere on your schedule so you can balance school, work, and life.
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Real-World Accounting Skills

Build skills in financial reporting, bookkeeping, and tax preparation that employers look for.
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Career-Ready Training

Graduate prepared for entry-level accounting jobs in business, non-profits, and government.
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Overview
Class Time Day
Semester Fall | Spring | Summer
Campus Brooklyn Park
Awards

Culinary Entrepreneur Certificate

Culinary Assistant Certificate

Culinary Manager Certificate

Culinarian Certificate

Culinary Arts Associate of Applied Science

Culinary Entrepreneur Associate of Applied Science

This is some marketing call out text. test. Apply for this program!

Tuition & Learning

Planning your investment is easy. Our program provides comprehensive training that prepares you for immediate entry into your chosen field. Below you'll find detailed information about program costs and required materials.

Tuition Estimates by Award

Costs below apply to each specific award option:

Certificates

Culinary Assistant
$4,073
Occupational Certificate
Culinary Manager
$4,313
Occupational Certificate
Culinarian
$4,073
Advanced Technical Certificate

Associates Degrees

Culinary Assistant
$15,574
Associate of Applied Science
Culinary Entrepreneur
$14,376
Associate of Applied Science

Additional Costs

  • Books & Materials: $
  • Lab Fees: $
The tuition rate for 2025-2026 academic year is
$224.05 per credit

Scholarships & Savings

Ready to turn your dreams into reality? At Hennepin Tech, we believe that nothing should stand in the way of your education. That’s why we’re here to help you navigate the ins and outs of paying for college, so you can focus on what really matters – your future.

FAFSA

Your key to financial aid. The first step to unlocking financial assistance for college is filling out the Free Application for Federal Student Aid (FAFSA). By completing this form, you’ll qualify for a variety of federal grants, loans, scholarships, and work-study opportunities that can help offset the cost of tuition, books, and other expenses.

Not sure if you’re eligible? Don’t worry, our financial aid advisors are here to help, even if you have unique circumstances or are an undocumented individual.

Check out your first step to funding college

North Star Promise

If you’re a Minnesota resident who meets certain income criteria, you may also qualify for the North Star Promise, which provides additional financial support to cover the cost of tuition and fees. It’s another way we’re making college more accessible and affordable for students like you.

See if you qualify for free tuition

Foundation Scholarships

The Hennepin Tech Foundation offers a variety of scholarships to help students offset the cost of tuition, textbooks, and other expenses. These scholarships are awarded based on academic achievement, financial need, and other criteria. Don’t miss out on this opportunity to reduce your college expenses!

Explore scholarships just for our students

PSEO & Concurrent Enrollment

High school students can jumpstart their college education by participating in our Postsecondary Enrollment Options (PSEO) or Concurrent Enrollment programs. Earn college credits while still in high school and save on future tuition costs!

Discover how you can earn college credit in high school

VA Benefits

Veterans and their dependents may be eligible for education benefits through the U.S. Department of Veterans Affairs (VA). These benefits can help cover tuition, housing, and other costs associated with attending college. Contact our veterans services office for assistance in accessing and maximizing your VA benefits.

Maximize your military education benefits

Third-Party Payments

Did you know that some employers, organizations, or government agencies offer tuition assistance programs? If you’re eligible, you can use these funds to help cover your college expenses. Be sure to check with your employer or inquire about any available benefits.

Let a sponsor help fund your education

Transfer Credits

Transfer the credits you’ve already earned from previous colleges or programs to reduce the classes you need, helping you finish your degree faster and at a lower cost.

Make your hard work count twice

To maximize your savings, apply for FAFSA early, explore scholarships, and review your potential for credit through prior learning and transfer evaluations.

Accreditation & Recognition

If you choose to further your education after graduating from Hennepin Tech, the college has several articulation agreements for you to choose from. Please contact the Business program faculty for more information, or see a list of current articulation agreements.

USDE Professional Licensure Disclosure

The Hennepin Tech Culinary Arts curriculum is designed to help prepare students for employment in Minnesota. At this time, Hennepin Tech is unable to make a determination if the Culinary Arts programs meet the licensing requirements for any state or US protectorate. You will want to contact the licensing board in which state you intend to pursue licensure for their requirements, below we provide a link to a list of each state's licensing board.

For more information on state licensing boards and their contact information for Culinary Arts please visit the US Food & Drug Administration website.

Last reviewed 03/01/2025.

How to Apply

Ready to start your journey at Hennepin Tech? Learn the skills you’ll need to succeed and follow our simple application process to take the first step toward your career goals.

Application Process

Applying to Hennepin Tech is easy and straightforward. Follow these simple steps to get started on your educational journey:

  1. Submit Your Application
    Visit our Get Started page to complete your application online. As part of the application process, you will need to pay the application fee. This helps us process your materials quickly.

  2. Submit Transfer Requests (If Applicable)
    If you have previously completed college courses or earned a degree, you can save time and money by transferring your credits. Be sure to submit official transcripts or transfer requests from any previous colleges or high schools you attended. This allows us to evaluate your credits and apply them toward your new program.

  3. Receive Your Admission Decision
    Once your application is reviewed and accepted, you will receive an official admission decision.

  4. Placement Testing for New Students
    If you are new to college, you will need to take a placement test after you have been accepted. The placement test helps identify your current skills in reading, writing, and math. It is used to determine if developmental courses are necessary before you start certain college-level classes. Please note that the placement test does not affect your admission status.

  5. Plan Your Courses
    Based on your placement test results and transfer credit evaluation, you will work with an advisor to select the right courses to ensure your success.

Special Admissions Processes

  • If you are an international student, please visit our international admissions page for specific instructions.

  • If you are a PSEO (Postsecondary Enrollment Options) student, please visit our PSEO admissions webpage for details on the application process.

If you have questions or need help during the application process, our admissions team is here to support you every step of the way.

Faculty & Staff

Rosalie Davis Faculty Phone: ${phone} E-mail: Rosalie.Davis@HennepinTech.edu
Denis Durnev Culinary Instructor Phone: 952-995-1300 E-mail: Denis.Durnev@HennepinTech.edu
Tracy Figueroa Adjunct Culinary Instructor Phone: 763-488-2439 E-mail: Tracy.Figueroa@HennepinTech.edu
Andrea Janke Culinary Arts, Faculty Phone: 763-488-2439 E-mail: Andrea.Janke@HennepinTech.edu
Jonathan Kaye Faculty Phone: 763-488-2439 E-mail: Jonathan.Kaye@HennepinTech.edu

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College Honors Adoptees

Tuesday, November 18, 2025

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Each November, National Adoption Month reminds us of the human need to belong.

$4.1M DEED Grant Received

Tuesday, October 21, 2025

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Hennepin Tech receives $4.1M from DEED to expand semiconductor training and grow Minnesota’s high-tech workforce.

Invitation to Vote on New Website Design Theme

Monday, October 20, 2025

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Help choose the new Hennepin Tech website design and score some swag! Vote now for your favorite theme before October 31.

Celebrating Manufacturing Month

Friday, October 3, 2025

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October is Manufacturing Month in Minnesota and across the nation.

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